Finish with a squeeze of fresh lemon juice, sea salt, pepper, and vegan parmesan cheese. Preheat oven to 400 degrees. Cook’s Tips Spray the asparagus lightly with a coat of olive oil spray. Remove from the oven and sprinkle with the garlic, Parmesan cheese, and lemon juice and give it another toss before serving. Required fields are marked *. Want a few other healthy asparagus recipes?? I add garlic, though. I made it for Christmas dinner and it was so easy and delicious !!! EW! The asparagus may brown slightly in spots, which adds to the pan-roasted flavor. Oven-Roasted Asparagus is coated in a lemon garlic sauce and cooked in a 400-degree oven until perfectly crisp and tender. I am going to have to step up my game and add the Parmesan! Do any of you get as excited about asparagus season as I do?? Here it’s paired with Parmesan and lemon… It turned out FABULOUS!!!!! Oven Roasted Parmesan Asparagus is a quick and easy side dish combining healthy asparagus, minced garlic and freshly grated Parmesan Cheese. Ingredients for Garlic Roasted Asparagus. Relevant!! This was absolutely delicious. Your email address will not be published. OMG!!!!!!!!!! Getting feedback from you helps me and other readers too! Only a few ingredients and 15 minutes stand between you … Thank you! Give the asparagus a toss to coat it evenly in the olive oil and seasoning, then roast it in the oven for 8 to10 minutes, depending on thickness, just until tender. Preheat oven to 400 degrees. Excellent ! Have used it twice this month, I put the garlic in with the cheese. Mar 29, 2017 - Oven Roasted Asparagus with Garlic, Parmesan, & Lemon is a quick and easy side dish that is especially delicious in Springtime when asparagus is in season! This site was… how do I say it? This tasty side is one of my go to … I love this healthy version of asparagus. On a baking sheet, arrange the asparagus in a single layer. Roast for 8-10 minutes or until the asparagus is crisp on the outside and tender in the center. The nuttiness is perfect for asparagus! The active prep time is 5 minutes and 12 minutes roasting in the oven. Another thing I love about asparagus is how easy it is to prepare for roasting. https://www.food.com/recipe/garlic-roasted-asparagus-with-parmesan-88945 Omg love this recipes the only difference i do is i put the garlic on when i put it in the oven besides after, Yum – that would definitely mellow out the garlic flavor a bit as it roasts! Halfway through, add the minced garlic. I used to hate asparagus when I was little because my mom always served the pickled version out of the jar or can. Best of all, this recipe requires less than 10 minutes of prep with fresh lemon juice, garlic and Parmesan. My easy recipe calls for only 4 ingredients: Asparagus. Oven Roasted Asparagus, made from fresh asparagus, olive oil, garlic, and parmesan, is a simple and easy vegetable side dish. Trim tough ends from asparagus, rinse and pat dry. I have never made fresh asparagus and I needed something “vegetable” that would impress for our bbq today. Remove the lid and toss the asparagus again. You can literally trim the tough ends of an entire bunch of asparagus with one chop, then lay all the asparagus right on your baking sheet (yay for not using extra dishes!) Toss in the olive oil and sprinkle with salt and pepper. It’s low carb, keto, and THM friendly. where you drizzle it with olive oil and season with salt and pepper before giving it a quick toss. Use your hands to mix the asparagus with all of the ingredients, then lay out into an even layer … Sprinkle with salt, pepper, garlic, and parmesan cheese. Looks like you have cooked it to perfection . A good way of telling where you should cut is to bend one stalk of asparagus toward the bottom until it snaps off. asparagus recipe, roasted asparagus, roasted lemon parmesan garlic asparagus. Pair this lemon garlic asparagus with a roast dinner or serve it a special holiday feast. Pat the asparagus dry and spread it out in a single layer on a baking sheet. Salt. All you need to finish the dish is a sprinkle of kosher salt and a few grinds of fresh pepper. Oven Roasted Asparagus with Garlic, Parmesan, & Lemon is a quick and easy side dish that is especially delicious in Springtime when asparagus is in season! Asparagus is one of my favorite vegetables, especially in the spring. Put the lid back on and repeat until the asparagus are crisp-tender, about 5 minutes. Oven Roasted Lemon Garlic Asparagus is the perfect side dish! Looking for more tasty vegetable side dishes to serve your family? Be sure to try my Easy Oven Roasted Cauliflower, Oven Roasted Broccoli with Garlic, Parmesan and Lemon, and Roasted Brussels Sprouts with Bacon and Apples! This oven roasted asparagus would be perfect alongside your ham, cheesy potatoes and knotted orange sweet rolls for Easter dinner. Bake for 10 minutes. Combine the other ingredients in a small bowl and drizzle over the asparagus, tossing to coat it well. How to Make Oven Roasted Lemon Garlic Asparagus. Lemon garlic asparagus with parmesan is an amazing side dish for any meal. Oven Roasted Asparagus with Garlic, Lemon and Parmesan. https://www.tasteofhome.com/recipes/lemon-parmesan-broiled-asparagus Beautiful pictures. I know spring is around the corner when asparagus prices drop at my local grocery store. This looks delicious! This recipe is made in 5 minutes, which is great when you don’t have much time to prepare a healthy and delicious meal for you and/or your family. Hi, I’m Amy! Place the asparagus into a mixing bowl, and drizzle with the olive oil. It’s a fast and healthy side dish ready to jump on your table! Preheat oven to 400 degrees. Then you pop it in the oven and can work on finishing the rest of dinner. This looks like a wonderful, fresh spring dish! This is my all time favourite way to cook asparagus! Trim the asparagus. I love it really garlicky too though! On a baking sheet, arrange the asparagus in a single layer. Wash the asparagus and trim the bottom inch of so of each stalk to get rid of the tough, fibrous part. To make our roasted asparagus with lemon and garlic, preheat the oven to 450 degrees and trim an inch or two off the end of your asparagus (just the white, woody part is all you need to worry about). Asparagus is one of my favorite spring vegetables and making roasted asparagus couldn’t be easier! Sprinkle all at once and then splash on the lemon. https://www.tasteofhome.com/recipes/lemon-roasted-asparagus I love roasting mine and hitting it with some lemon. The DH won’t let me cook it any other way! Roasted asparagus is a versatile side dish to serve with a wide variety of main dishes, and once you discover how easy it is to make, you’ll find yourself serving it more often. Loved this !! All rights reserved
. Unsalted butter. When I’m looking to add a punch of flavor to our plates, I toss it with fresh lemon juice and minced garlic before roasting in a hot oven. It doesn’t take much to make fresh asparagus shine. I could hog a whole sheet of these to myself! Loved this recipe. Serve this low-carb, vegan, and Whole30 dinner recipe for a quick, easy, and healthy side dish. Your email address will not be published. I have had asparagus in 5-star restaurants and it has never tasted (or looked) this good! You KNOW it’s spring when you start to see those fresh, green asparagus … Or turn it into an easy appetizer by making an asparagus tart. So much better than the one I use to eat when I was young. Drizzle with the olive oil and sprinkle generously with kosher salt and freshly ground black pepper. The combination of fresh lemon juice, minced garlic, and grated Parmesan is incredible. But I LOVE the lemon, Parmesan, and garlic flavors in this version and if you take just an extra minute or two to grate some fresh Parmesan, mince a couple cloves of garlic, and juice a lemon, you can have an impressive and incredibly flavorful oven roasted asparagus side dish that is perfect for a holiday dinner or even just your typical weeknight meal. Asparagus! The flavor was perfect and it looked so appetizing! I can't wait for it every year, and as soon as I start seeing local asparagus … Sauté for few minutes and toss them with some lemon … It draws out their natural sweetness and tones down bitterness. Soooo tasty!! It’s seriously like 2 minutes of preparation and as long as you set a timer and don’t forget about it, it turns out perfectly every time. Or turn it into an easy appetizer by making an asparagus tart. The technique of roasting the asparagus at a high temperature cooks the outside quickly so that the asparagus gets tender but still retains a bit of crunch. Today I wanted to share with you my favorite spring side dish. I love this method of cooking it, it looks perfect! I always broil or roast it in the oven too and serve it with lemon and butter. Serve immediately. Then lay it next to the rest of the asparagus and cut them all to be the same length. Thank you so much for the perfect recipe that was quick, easy and a definite showstopper! Give the asparagus a toss to coat it evenly in the olive oil and seasoning, then roast it in the oven for 8 to10 minutes, depending on thickness, just until tender. Any leftovers are delicious the next day as well, either eaten cold in a salad, over eggs at breakfast or just reheated. This post may contain affiliate links which won’t change your price but will share some commission. Oven roasted asparagus goes wonderfully with pan seared steaks, roasted chicken, or grilled whole fish. Toss in the … Asparagus is one of my favorites. Top fresh asparagus with butter, garlic and parmesan cheese before roasting for a tender and full … Sprinkle with lemon zest after roasting for an extra lemony and super fresh finish. Throw that lemony garlic asparagus in the oven and roast for 10 to 15 minutes, until it’s tender. It’s easy to make oven roasted asparagus and everybody loves this simple, but flavorful take on one of the best Spring vegetables! I also put the garlic in with the asparagus then finished like the recipe stated . I’m glad you enjoy this recipe and use it so regularly! Technically, yes, you can freeze oven roasted asparagus but … Asparagus is my favorite veggie and it tastes amazing roasted. We often eat it prepared simply with just a little olive oil, salt and pepper. You might also enjoy this Cream of Asparagus Soup, Bacon Wrapped Asparagus Bundles, and these Parmesan Asparagus Fries. . Can You Freeze Oven Roasted Asparagus? Then add the asparagus and saute for 10 minutes. You can also FOLLOW ME on INSTAGRAM, PINTEREST, FACEBOOK, and TWITTER for more great recipes! Asparagus is one of my favorite vegetables, especially in the spring. I would love to hear your experience. This site uses Akismet to reduce spam. Spread asparagus out over a large baking sheet. Asparagus is one of my favourite veggies. Lemon Parmesan Roasted Asparagus is the perfect quick and easy side dish for holidays or any night of the week. Thank You. https://www.foodnetwork.com/.../parmesan-roasted-asparagus-recipe-1914058 https://damndelicious.net/2014/07/16/lemon-parmesan-asparagus Company Had to have the recipe …real keeper !! Place asparagus in the dish … Roast it all until just tender. This Lemon Garlic Roasted Asparagus is a super easy and totally delicious side dish for spring and summer! Oven Roasted Asparagus with Garlic, Parmesan, & Lemon, Oven Roasted Broccoli with Garlic, Parmesan and Lemon, Roasted Brussels Sprouts with Bacon and Apples, Kosher salt & freshly ground black pepper, to taste, 3 tablespoons freshly grated Parmesan cheese. Also, if you share on INSTAGRAM, use the hashtag #houseofnasheats and tag me (@houseofnasheats) so I can stop by and give your post some love. Lemon Garlic Asparagus with Parmesan is a quick and easy vegetable side that’s full of flavor. Oven Roasted Asparagus with Garlic, Parmesan, & Lemon. Spread evenly over baking sheet. All you need is 7 everyday ingredients, a baking tray and 15 minutes to put together this restaurant quality roasted asparagus. We often eat it prepared simply with just a little olive oil, salt and pepper. Roasting is one of my favorite ways of preparing vegetables. Thanks a lot! Love this recipe. Yummy! Sprinkle minced garlic over asparagus and toss all until the asparagus is well coated. Thank you for such a wonderful review! Pour the olive oil, cheese, garlic, salt and pepper over the asparagus and mix to coat with your hands. Match up this oven roasted asparagus with your favorite grilled meat for a simple summer dinner that’s healthy, family friendly, and low carb. Add more if desired. Its sweet, grassy flavor pairs beautifully with the citrusy flavor of lemon, sharp cheeses like Parmesan, fresh herbs like dill and chives, as well as pungent accompaniments like garlic and ginger. Toss in the garlic, parmesan and lemon juice. Your email address will not be published. Obviously I used a lot more cheese but wow. I’m so, so glad that you loved this recipe! Drizzle with olive oil and season with salt and pepper. Bonus? In less than 20 minutes, a wonderful, healthy and homemade side dish of roasted asparagus is ready for the family. I split the difference…half the garlic before roasting, the rest after. Grated garlic, which infuses a delightful savory flavor. RATE and COMMENT below! Remove from the oven and sprinkle with the garlic, Parmesan cheese, and lemon juice and give it another toss before serving. I love it. ©2020 House of Nash Eats Design by Purr. Asparagus roasted in the oven, with garlic, lemon and Parmesan. Top with lemon slices. Vegetables then sprinkled with parm..I will definetly make this again. I enjoy exploring the world through food, culture, and travel and sharing the adventure with mostly from-scratch, family friendly recipes that I think of as modern comfort cooking. Oven Roasted Asparagus with Garlic, Parmesan, & Lemon is a quick and easy side dish that is especially delicious in Springtime when asparagus is in season! Fresh asparagus spears are covered in garlic and parmesan cheese before being oven roasted to perfection. Toss the asparagus with tongs, cover the pan, and cook for 1 minute. Spray the inside of a 9x13 casserole dish with olive oil cooking spray. It was delicious, I roasted the garlic and lemon together then , added after roasting the. Lemon-Parmesan Asparagus is the perfect recipe to introduce fresh spring asparagus into your menu. I’m loving the flavors of garlic and parmesan together!! How to prepare asparagus … I need to take advantage of asparagus season, … Save my name, email, and website in this browser for the next time I comment. Toss to coat the spears, then … The flavor combination of the asparagus, lemon, and garlic is perfect and makes it the perfect side dish for just about any meal. With very little prep and cook time, you end up with the most delicious, tender, vibrant green asparagus. Garlic. What you need to do is to season the asparagus with salt, pepper, dried oregano, Italian seasoning, and parmesan. Finally I’ve found something that helped me. Learn how your comment data is processed. Asparagus … Because nobody likes limp, overcooked asparagus. 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