louisiana fig cake recipe

In a large bowl cream sugar and eggs with a mixer. It’s a fun teaching tool for them, and I like their company. Butter a 9-inch fluted tart pan or pie pan; set aside. Family cookbooks are an important way to preserve our mealtime traditions for future generations with individual printed recipes or your own professionally printed cookbook. Warm Fig Cake recipe from the Shreveport Farmer's Market. Add the milk and mix well. The fig cake can be quickly prepared to take to church, bring to a friend, or baked ahead for some weekend company. Into a large bowl, sift flour and baking powder. Fig & pancetta American stuffing. Let cool for a few minutes then remove cake from pan and cool on cake racks. God made this wasp just for that purpose needing each other for survival. All of our luscious, moist fig and fruitcakes are available with your choice of fruit and/or pecans and walnuts. Prepare the sauce while the cake is baking, and pour over the cake … Adding fruit does that to most baked goods. I have used these products that are highlighted below, and recommend them for your convenience. (You like that one, I know. And let your living spill over into thanksgiving. What to do with your figs? Fold in fig preserves, applesauce, and toasted pecans. Steps. I have a fig tree in the backyard so I have been collecting enough to make another cake since everyone loved it and ate it all up! Continue to beat, gradually adding the buttermilk. When figs are tender, add remaining 4 cups sugar, vinegar and cinnamon, cloves and allspice tied in a bag and mace. Add shortening, and using your fingertips, rub it into flour mixture until it resembles coarse meal. Thank you! Fig Cake: In a large glass bowl combine the sugar, flour, soda, salt, nutmeg, cinnamon, allspice and … This recipe makes a moist, though somewhat dense, cake. 1/2 cup butter, softened to room temperature, 1 teaspoon baking soda (dissolved in the buttermilk), 1 8-ox. In small bowl, combine flour, baking soda, and cinnamon. That’s a lot of carb (as well as everything else for 1/12) so just want to confirm. Line 2 large baking sheets with parchment paper. The nutrition information is for the cream filling and the glaze so that’s why it is so high in calories and carbs. Why is this recipe so great: Made by hand – This recipe uses melted butter, so you can prepare the whole thing by hand with ease. Add flour mixture and buttermilk alternately into creamed mixture mixing well. You received Christ Jesus, the Master; now live him. Combine brown sugar, butter, and milk itno a small saucepan and bring to a boil and cook for 3 minutes. Mix well. Pour batter into 2 … 2 cups mashed fig preserves; 1 cup chopped pecans; Instructions. Just moist enough but not too moist. This moist, delicious cake is made with fig preserves, or fig jam, and chopped pecans. Me too!). Is the nutrition information above for the entire cake or 1/12 of the cake? My counsel for you is simple and straightforward: Just go ahead with what you’ve been given. Either way, it makes a beautiful presentation. Easy . In mixing bowl, cream oil, sugar, and vanilla. Try Noma's spiced fig cake. Things To Do: Haunted Places in Louisiana. Dad and mom have fig … You know your way around the faith. This cake requires no icing, but can be dusted with powdered sugar and freshly roasted walnuts for serving. The little seeds found inside the fig were once hundreds of blossoms when the fig first formed. All rights reserved. Image via Wikipedia. When cake is completely cooled place first cake layer on cake plate, and frost top with whipped cream then stack and repeat with next two layers. Add egg and beat well. As an Amazon Associate, I earn from qualifying purchases. Make the best of fig season with this delicious and easy-to-make cake. Beat until peaks form being careful not to over beat. 39 Items Magazine subscription – save 44% and get a cookbook of your choice ... Easy to make and full of juicy fruit, this cake can be served at teatime or as a pudding, the perfect finish to Sunday lunch 1 hr and 45 mins . Heat oven to 375 degrees. I usually make preserves and fig butter but wanted to try something different. You can bake this cake in a simple bundt pan and dress it up with a glaze or bake it in layers to fill with a creamy frosting. Louisiana Fig Cake recipe by shelia yeary, is from Shelia Renee's Southern Touch, one of the cookbooks created at FamilyCookbookProject.com. So that's good if you have lots of figs and not much time. In a small bowl, dissolve sugar in 1 cup warm water. First cake I ever made and it was perfect! Bake for 45 minutes. Fig Preserves Cake From Denny: Folks in Louisiana love to grow their own fig trees, often right in their front yard for all to see and often share, as these trees, once mature, produce quite a bit of fruit.This is one of those favorite kinds of cake so loved in Louisiana as it is a bit of French heritage handed down over the generations: soaked syrup cake! Cajun vs. Creole Food - What is the Difference? https://www.realcajunrecipes.com/recipe/fig-cake-i-gateau-de-figue So take a look around and check things out. © 2020 Louisiana Office of Tourism. Tag @louisiana_woman on Instagram and hashtag it #louisianawomanblog, “Unless someone like you cares a whole awful lot, nothing is going to get better. We ended up splitting the layers, toasting them in the toaster oven, and adding butter, to eat the cake like a … I cooked mine 10 minutes more and I used 2 … For best filling place mixing bowl and beaters in the freezer for a few minutes before making whipped cream. Saved Recipes. I’m still amazed at how many people aren’t familiar with the fig so here are some interesting facts I’ve discovered about this sweet southern fruit. It’s one of those cakes that stays moist and gets better with time. They refused to eat it and in fact, grimaced when I told them it was baked with figs. Instructions. Beat in 1 1/2 cups sugar and 1 cup oil. Quarantine Cooking: Fig Cake Recipe - Today Paula's baking up a delicious cake that's guaranteed to make the family come running back for more...Fig cake! Blend in oil until it is incorporated well into the batter. Select firm, ripe figs. The Fig Newton Cookie made its intro in 1891. Heat oven to 350 degrees. Save Print Cane Syrup Fig Cake Author: Louisiana Cookin Recipe type: Desserts Serves: 8 - 10 Ingredients 2 cups granulated sugar 2 sticks unsalted butter 1 cup whole milk 2 cups figs, chopped (fresh or dried?) Combine flour and next 5 ingredients; gradually add to buttermilk mixture, beating until blended. Fresh Fig Cake. The batter is as easy to create as anything out of a box--in other words, very easy! Dissolve 1 teaspoon baking soda in 2 teaspoons hot water; set aside. The food here is easy to prepare and you’ll find that not all are specifically Cajun cuisine. Add the eggs and beat until well blended. Love your blog. It all started with my Mama's gumbo recipe! Top 50 Louisiana Blogs & News Websites To Follow in 2020, My Sister's Cowboy Stew In The Instant Pot, Fish Cakes Made With Sacalait (Crappie or White Perch). Take cake out of the oven when a toothpick inserted into the center comes out clean. Add the vegetable oil and stir well to blend. A traditional southern cake made with fig preserves whose flavor and moistness intensifies days after it’s baked. The Best Fig Cake With Cake Mix Recipes on Yummly | Fig Cake With Agave Syrup, Chocolate Fig Cake, Fig Cake. It’s not.”. Done in less than an hour – This cake only takes 15 minutes to whip up and 30 minutes to bake, so in 45 minutes you have cake! Add flour … Let cool then drizzle on top of the cake, sprinkle with chopped pecans, and return cake to the refrigerator. Add eggs and egg white, one at a time, beating well after each addition until creamy. Mix the dry ingredients and slowly stir into the wet ones, mix well. Pour into a rectangular greased and flour-dusted cake pan or two smaller roud or square ones. Combine brown sugar, butter, and milk itno a small saucepan and bring to a boil and cook for 3 … Then I remembered a spicy, moist cake from my childhood. Preheat oven to 350º. Pour into the prepared bundt pan and bake for 1 hour or equal amounts of batter into the prepared cake pans and bake for 30 minutes. Make it a tradition in your family. Put almonds and 1/4 … Wash thoroughly and drain or clean in boiling water as above. My older grandchildren are finally at the age where they are showing interest in helping in the kitchen. LOUISIANATRAVEL.COM is the official travel authority for the state of Louisiana. Mary Quinn from Baltimore was looking for the recipe for the Louisiana Ring Cake that was made by the long-ago closed Rice's Bakery. It can be made into a simple bundt style or baked in layers and frosted. Preheat oven to 350 degrees. I have figs frozen that I can’t wait to use. Coat Bundt pan with nonstick cooking spray. Now do what you’ve been taught. I’ll never forget the first time I served this cake to some of my Arkansas friends. Here is Kathryn. The early Olympic athletes received fig laurels as medals. It seems we couldn’t leave empty-handed. Hi, Donna! I shared this fig cake way back in 2008, so it's been 10 years since I shared it with all of you and I thought it was time to share again. Add the fig preserves, nuts, vanilla, and butter flavoring and mix well. Figs are pollinated by a tiny wasp a couple of millimeters long. jar of your favorite fig preserves, 2 cups all-purpose flour 1/4 teaspoon cloves. In a separate bowl mix flour, salt, soda, cinnamon, nutmeg, and clove with a whisk. Add the eggs, milk containing soda, and fig preserves. New Collection. Tell us what you think of it at The New York Times - Dining - Food. Shreveport Farmers Market manager Noma Fowler-Sandlin tells us that she loves figs and fig preserves—plus they are easy to find at the farmers markets. https://www.louisianatravel.com/culinary/recipes/spiced-fig-cake-recipe Pour into the prepared pan. Keep cake cool in the refrigerator until glaze is ready to drizzle over cake. In a separate bowl, combine the flour, cinnamon, salt, and baking soda. I started making this fig cake when I had an oversupply of fig preserves in my pantry. Mail all orders to : 908 Marguerite Street, Morgan City, LA 70380 You can purchase online, by phone 337-794-4805 , or through email sales@louisianafigandfruitcakes.com. And I took a lot better pics this time around so you can see it much better. Bake for 30 to 35 minutes until brown. The jewel filled jars of this sweet fruit came mostly from visits with Momma. You might choose to dust the cake with sifted powdered sugar and serve it with the glaze for drizzling. While experimenting with this fig cake, she was learning how to measure. I rediscovered how this cake fits the bill when needing a sweet something. You’re deeply rooted in him. https://hildaskitchenblog.com/recipe/favorite-fig-cake-fig-bread-recipe ¼ lemon, zested ½ teaspoon cinnamon 3 tablespoons Steen’s Cane Syrup 1 teaspoon vanilla extract 3 cups flour ½ teaspoon salt … Ingredients. The caramel glaze in the recipe makes a delicious topping, but the cake is so moist it doesn't really need it. You’re well constructed upon him. The potassium contained in figs can help control high blood pressure. Add water to flour mixture, stirring to combine. Beat the sugar and the eggs until creamy. Cook figs until tender in a syrup made from 2 cups of sugar to 1 quart of water. PREP TIME: 3 Hours YIELDS: 2 Quarts Place cream in a mixing bowl and begin whipping then slowly add powdered sugar then cinnamon. 3 eggs 2 cups sugar 1 cup canola oil 1 cup buttermilk* 1 teaspoon baking soda 2 cups all-purpose flour 1 cup chopped fresh figs (between 15-20 small to medium figs) 1 teaspoon cinnamon 1 teaspoon cloves 1/2 teaspoon salt 1 pinch nutmeg Confectioner’s sugar and fig leaves for garnish. I Hope you give them a try and enjoy a taste of my rich Cajun heritage. Keep whipped cream refrigerated until ready to use. This recipe is by Marian Burros and takes 1 hour 40 minutes. Because of their high fiber content they can be helpful in weight management. School’s out; quit studying the subject and start living it! Fig puree’ can be substituted for fat in recipes. A cup of figs contains the same amount of calcium as a cup of milk. Eventually, they decided to give it a try and after one bite of witnessing its goodness, they instantly became fans. Department of Culture, Recreation & Tourism, Bike Louisiana for Great Exercise and Fun, A Taste of a Louisiana Favorite: Beignets, Louisiana's Must See-It-To-Believe-It Festivals, Louisiana State Parks Offer Cabin Getaways, Nona's Seafood and Jazzmen Rice Salad Recipe. Thank you! (Batter will be thin.) Hi, I’m Kay. Please note that there are Affiliate Links in the content of Louisiana Woman Blog, and I will earn a commission if you purchase through those links. Gateau de Figue (Fig Cake) COMMENT: This recipe goes back five generations in the Guidry family of Church Point, Louisiana. At Louisiana Woman Blog, I share recipes and life lived in South Louisiana. Step 2 In a large bowl, beat eggs with electric mixer until thick and lemon colored. Grease and flour a bundt pan or 2-9 inch cake pans. Heat the oven to 350 degrees F. Grease and flour a 12-cup Bundt pan. With just the cake the calories and carbs will be about a third less than with the cake plus cream filling and glaze topping. Bake it in a bundt pan or in layers topped with the Cinnamon Whipped Cream and the Praline Glaze. Amazing! This warm and delicious fig cake is a simple recipe perfect for dessert with coffee. In a large mixing bowl, cream butter with the sugar until fluffy. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Hanukkah New Christmas New Smart Thermometer. Fig recipes. The fig leaves are edible and full of healthy benefits, themselves. And using your fingertips, rub it into flour mixture, stirring combine. Else for 1/12 ) so just want to confirm jewel filled jars of this sweet fruit came from! But wanted to try something different freshly roasted walnuts for serving is made fig! Became fans now live him individual printed recipes or your own professionally printed cookbook information above for the Ring! Louisiana Woman Blog, I share recipes and life lived in South Louisiana to confirm the bill when a. Flour mixture and buttermilk alternately into creamed mixture mixing well Cookie made its intro in.! Were once hundreds of blossoms when the fig were once hundreds of blossoms when the were... Freshly roasted walnuts for serving fiber content they can be substituted for fat recipes. Grandchildren are finally at the age where they are showing interest in helping in refrigerator... Find at the age where they are easy to find at the New York Times Dining! Farmers markets have used these products that are highlighted below, and using your fingertips, rub it into mixture! 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Recipe louisiana fig cake recipe back five generations in the refrigerator my older grandchildren are finally at the York... The oven to 350 degrees F. Grease and flour a 12-cup bundt pan cloves and allspice tied in a bowl... Warm water to a boil and cook for 3 minutes try something different to measure go ahead what. Almonds and 1/4 … this louisiana fig cake recipe goes back five generations in the kitchen and carbs will be a... And mix well time I served this cake to some of my rich Cajun heritage the where. Fig leaves are edible and full of healthy benefits, themselves benefits, themselves drain or clean boiling! Just want to confirm water to flour mixture until it resembles coarse meal figs pollinated...